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09-26-2013, 04:44 PM | #1 |
Rose Garden
Join Date: Mar 2005
Posts: 5,187
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Sausage biscuits...
Did you know you can mix pre-cooked sausage in your biscuit mix to make sausage biscuits? No gravy necessary. We use Bob's Red Mill gluten-free flour in our biscuit recipe & chopped up turkey links. Make extra & store them in the fridge for grab-and-go breakfast later in the week. The sausage seems to keep the biscuit moist (hard to do with GF biscuits).
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Wife to DH, friend of my soul... Mama to Mane (age 14), Vespera (age 26), and Niteo (son-in-law) |
The Following 2 Users Say Thank You to MidnightCafe For This Useful Post: | 3boysforme (09-26-2013), racheepoo (09-27-2013) |
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