12-05-2021, 12:16 PM
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#7
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Rose Garden
Join Date: Aug 2009
Posts: 16,750
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Re: December Dinners
Quote:
Originally Posted by charla
Charla's Potato Soup
2-3 TBSP butter
1/2 yellow onion, small diced
3-4 ribs celery, diced
8-10 Russet or Yukon gold potatoes, peeled and diced
1 quart chicken broth
Salt, pepper, seasoned salt, granulated garlic, granulated onion, dried parsley
4 oz cream cheese
1/2 cup half n half
1/2 cup sour cream
2 cups shredded cheddar
Saute onion, celery in butter over medium heat until softened. Add potatoes, chicken broth, and seasonings to pot and bring to a boil, reduce heat to low, cover, and simmer until potatoes are tender, about 20 minutes. Lightly break up potatoes with a potato masher. Stir in cream cheese, half and half, sour cream and cheese until melted and well-combined. Adjust seasonings to taste.
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Thank you! We're going to have it today.
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