I'll be interested to see how yours turns out. We love Ethiopian food! (But there's a huge Ethiopian community here with a lot of great restaurants, so I don't think I'll ever be tempted to try making my own.)
__________________
ANDREA
GLORY be to God for dappled things---
...
All things counter, original, spare, strange;
Whatever is fickle, freckled (who knows how?)
With swift, slow; sweet, sour; adazzle, dim;
He fathers-forth whose beauty is past change:
Praise him.
GERARD MANLY HOPKINS