January meals
I thought I would start this months, and because I was excited about dinner.
Does anyone else eat black eyed peas on new years day? I made what I and dh thought were really amazing black eyed peas, collared greens and corn bread for dinner tonight. Sent from my Pixel 2 XL using Tapatalk |
Re: January meals
This is one area of my life where I am a bad Southerner. (Well, that, and I really stink at handwriting Thank-you notes)
I have not made black eyed peas for new years in about 15 years. I made chili tonight, with three kids of beans. None of which were black eyed peas. |
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If love a good recipe for black eyed peas, but, no, we don’t. We had a full roasted turkey and homemade honey rolls and the rest of thanksgiving sides.
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I made these black eyed peas with corn muffins. They were so good https://minimalistbaker.com/smoky-in...-greens-vegan/
Tonight we had taco soup because we had 4 open bags of tortilla chips (seriously, what is wrong with people???) |
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I made a one pot pasta dish with chicken and pesto last night. It was easy and a good way to use up the pesto.
Probably making Thai peanut noodles and some slaw tonight. I need to figure out how to add some protein that is not chicken. |
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Last night was charcuterie. I was so tired so was so glad that all I had to do was put it out.
Tonight I'm going to try to make a creamy crockpot chicken thing to put over rice. Don't have a recipe so going to make it up. Speaking of which, I better get started! I'll serve green beans with it. |
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We're staying in a hotel for a speech tournament this week, so all our meals are ad-hoc and portable. I may have eaten nothing but granola bars and tic-tacs today. :shifty |
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Tonight we had Beef Goulash and rice. As an Australian I have to ask....what are black eyed peas??? |
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Black eyed peas are a type of bean, they are in the cowpea family. They have a light color except for a black dot. On the inside of the curve.
They were first domesticated in Africa and came to the American south with the slaves. For a very long time in the American south they were the slave food they could grow them selves and after the civil war they were generally pore people's food. It was a good basic crop because both livestock and people could eat it. Sent from my Pixel 2 XL using Tapatalk |
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I made a huge batch of this Hungarian Goulash and everyone loved it.
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Last night was quinoa and chickpeas bowls
other meals no particular order Black bean and rice Mexican skillet with broccoli and avocado ham and potato soup serving with some yeast rolls black bean stuffed potatoes (sweet for girls and myself, russet for DH) biscuit bubble pizza with bagged salad Italian vegetable pasta soup Crockpot Lentil Sloppy Joes something with whatever meat I have right now in my freezer probably chicken.. |
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Tournament eating is something I struggle with. At the one last January I was thankful my adult kids recognized my low blood sugar and got me a Lotus. How did the tournament go? NY day we had normal something. Tonight is beef shepherd’s pie. Sent from my iPhone using Tapatalk |
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