What is your vegetarian repetoire?
 

And give recipes!

I've cooked veg the last four days and I realized: that's all I've got. :doh I need ideas, ladies! Here's mine.

Quiche: I always use squash and then the general recipe from Tightwad Gazette.

Migas: fried corn tortillas, scrambled eggs with a little picante sauce; serve with cheese and sour cream

Pizza

Spaghetti

Help me out here!

Re: What is your vegetarian repetoire?
 

Rice and beans.

Homemade (or good storebought) tortillas and beans and assorted toppings.

Pasta bake.

Spaghetti bread.

We did chili tonight with this bread.

Grilled cheese sandwiches with provolone cheese. :yum

Re: What is your vegetarian repetoire?
 

Indian curry or other Indian inspired foods. We eat it three or four times a week. I try specific recipes sometimes, but for the most part, I understand the flavors of Indian food so I just throw veggies in a pot with spices, simmer and sever over rice.

Re: What is your vegetarian repetoire?
 

Stir fry
Soups
Healthy ramen made with lots of veggies
Lasagna
Sandwiches full of veggies
Giant sandwiches
Veggie burgers
Blt's
Falafel
Barbecue tofu
Leftovers in tortillas

Re: What is your vegetarian repetoire?
 

Lasagna With tofu ricotta
Mexican style casserole like this
Bell peppers stuffed with quinoa and black beans, topped with cheese if you like
BBQ baked tofu and mashed potatoes
Spinach enchiladas
Nachos
Stir fry
Curry
Minestrone with crusty bread
Chili and cornbread
Pizza with spicy tempeh "sausage" crumbles
Mushroom stroganoff

I can come back and link recipes if you're interested, when I'mnot on my phone :)

Re: What is your vegetarian repetoire?
 

Wow. I came back to look at this and I'm a little astounded at how far I've come. :jawdrop

My meals right now typically consist of:

pinto beans cooked with bell pepper and onion and served with crackers or tortillas
veggie fajitas
buddha bowls (from Crazy, Sexy Diet)
veggie fried rice
Veggies and dumplin's (using my grandma's chicken n dumplin's recipe, but subbing veggies for the chicken and hemp milk for the milk)
Big salads (they're better with avocado :yes)

I'm still doing pizza and spaghetti, but it's vegan now. Also, if everyone else is having meat, I'll have the sides and open a can of vegan baked beans. Occassionally I have a noodle cup or can of soup, but that's pretty rare.

L-boogie, could you share the recipe for your mexican style casserole?

Re: What is your vegetarian repetoire?
 

Oops, looks like I meant to link it before, but forgot to. Here's a couple: vegan and vegetarian