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Old 05-07-2008, 10:11 AM   #1
Aisling
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Default Has anyone ever made their own injera?

I know it's really tricky in the southern humidity, but I thought about giving it a try. Any tips/pointers?
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Old 05-07-2008, 10:13 AM   #2
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Default Re: Has anyone ever made their own injera?

we love ethiopian food I made it once, but it was't an authentic recipe and it didn't taste right at all.
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Old 05-07-2008, 10:15 AM   #3
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Default Re: Has anyone ever made their own injera?

Yeah, it's so tricky! I have several authentic recipes, but it's the fermenting part that has me all I'm so afraid I'll mess it up and ruin a load of teff flour!
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Old 05-07-2008, 10:22 AM   #4
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Default Re: Has anyone ever made their own injera?

I'll be interested to see how yours turns out. We love Ethiopian food! (But there's a huge Ethiopian community here with a lot of great restaurants, so I don't think I'll ever be tempted to try making my own.)
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Old 05-07-2008, 10:50 AM   #5
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Default Re: Has anyone ever made their own injera?

I made it once, and it came out okay texture-wise. Didn't taste like the real stuff, but I liked it (I don't care for the sour taste of the real stuff anyway )

I may be able to find the recipe...
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