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06-12-2008, 02:12 PM | #1 |
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Looky what I've been up to....
One of the offerings in the local co-op I belong to was a case of Kirby (pickling) cucumbers. I jumped at the chance to try my canning skills at pickling.
I made several types; however, most need to way a few weeks to several months before they are ready to be eaten. I made Kosher Dill (whole and spears), Spicy Kosher Dill, Bread and Butter, and Sweet Cucumber Relish. I also just blogged about it too. http://www.theonealfamilynews.com |
06-12-2008, 03:01 PM | #2 |
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Oh, sing to the Lord a new song!
Join Date: Apr 2005
Posts: 25,956
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Re: Looky what I've been up to....
Beautiful!
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Kelly Wife to my sweetheart for 30 years Grateful mom to 3 young adults Now may the God of hope fill you with all joy and peace in believing, that you may abound in hope by the power of the Holy Spirit. Romans 15:13 |
06-12-2008, 03:03 PM | #3 |
Rose Garden
Here's my heart, Lord, take and seal it. Seal it for Thy courts above.
Join Date: Nov 2006
Posts: 22,331
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Re: Looky what I've been up to....
Someday I want to learn how to do this! Some day I'll have time for a huge garden again.
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06-13-2008, 07:38 AM | #4 |
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Re: Looky what I've been up to....
I don't have a garden (I don't think much grows when there is no rain and it's 120 degrees). I get all my stuff through a co-op I belong to. It's fresh and inexpensive.
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06-13-2008, 09:32 AM | #5 |
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Niff-er-doodle!
Join Date: Mar 2005
Location: My city's filthy
Posts: 17,683
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Re: Looky what I've been up to....
So beautiful! I love the look of home canned foods in the cupboard. Kasey (Noodlemom) and I talked about canning some together this summer.
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06-13-2008, 09:44 AM | #6 |
Rose Garden
Join Date: Apr 2005
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Re: Looky what I've been up to....
Gorgeous! I am hungry for pickles now...
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06-13-2008, 10:31 AM | #7 | ||
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Re: Looky what I've been up to....
Quote:
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06-13-2008, 01:26 PM | #8 |
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Leaning, leaning, leaning on the everlasting arms.
Join Date: Oct 2007
Location: In green pastures
Posts: 9,770
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Re: Looky what I've been up to....
My mouth is watering after seeing the pictures! I used to be obsessed with canning all sorts of food, but I never tried pickles. Now, I only find time for peaches and jam. I love when the counter is full of jars! My mom always told me that the jars have to rest for 24 hours before going to storage, but I think she just liked to look at them for a day.
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RiverRock, mom to a 24 year old diamond, 22 year old granite, 19 year old pearl, and 16 year old tiger eye. Married for 25 years to a rugged boulder and resting together on the one true Rock.
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06-13-2008, 05:04 PM | #9 |
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Re: Looky what I've been up to....
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06-13-2008, 05:16 PM | #10 |
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Join Date: Nov 2006
Location: pnw
Posts: 8,571
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Re: Looky what I've been up to....
Way to go!
The first thing I learned to can were dill pickles! Yum! |
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