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Old 01-15-2016, 03:38 PM   #1
Soliloquy
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Default Instant Pot Breakfasts

Share what you've tried!

So far I've only done steel cut oats.

4 c steel cut oats
6 c water

Multigrain setting, 10 minutes. Put a cool, damp cloth on the pressure valve when done. It de-pressurized quickly.

The oats were absolutely perfect!
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Old 01-15-2016, 06:15 PM   #2
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Default Re: Instant Pot Breakfasts

hard boiled eggs


they do turn out awesome though! easy to peel!
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Old 01-15-2016, 06:29 PM   #3
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Default Re: Instant Pot Breakfasts

Is there anything more infuriating that hard boiled eggs that won't peel?
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Old 02-05-2016, 04:54 PM   #4
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Default Re: Instant Pot Breakfasts

I haven't done any (other hard boiled eggs, which we do love in the IP!) because from what I read, a different sealing ring is needed after cooking spicy/savory foods?
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Old 02-05-2016, 05:01 PM   #5
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Default Re: Instant Pot Breakfasts

My sealing ring stinks but I haven't noticed it contaminating other food. I haven't tried cheesecake though!
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Old 02-05-2016, 05:55 PM   #6
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Default Re: Instant Pot Breakfasts

I made this this morning: http://www.pressurecookingtoday.com/...teel-cut-oats/

But, I used Instant Pots recommendation of 1 part steel cut oats to 1 2/3 part water (it would be way too runny the way the recipe is written).
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Old 02-05-2016, 07:17 PM   #7
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Default Re: Instant Pot Breakfasts

I have done a lot of oatmeal, but that's it. I was researching some recipes to try earlier today. Breakfast can be fairly stressful for me so I would love to find some good instant pot options.

---------- Post added at 02:17 AM ---------- Previous post was at 02:15 AM ----------

I would like to try this http://instantpot.com/arlenes-instan...bread-pudding/ but I don't think I have a bowl that would work inside.
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Last edited by Dandelion; 02-05-2016 at 07:23 PM.
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Old 02-05-2016, 08:52 PM   #8
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Default Re: Instant Pot Breakfasts

Things that could be breakfast that are on my list to try:

Baked Apples (I'm sure you could use juice or water in place of the wine)

Eggs 5 Ways in an Instant Pot

Eggs en Cocotte (though I'd have to do 2 batches to feed my family).

Crock Pot Breakfast Casserole (you could do all your browning in the IP and then add the other ingredients and slow cooker setting overnight).

We sometimes do puddings or custards for breakfast (I cut back on the sugar and top them with fruit), so if you're in the same boat, these might work:

Tapioca Pudding

Rice Pudding

Cheese Flan

I don't know when I'll get around to trying these, but I'll report back when I do!
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