White cloud bars

[bliss]

****disclaimer: this recipe is in no way "crunchy", healthy, sugar-free, vegan, gluten-free, kosher, moral or ethical. It is just very, very yummy. (The yumminess helps the evil go down )******************

Preheat oven to 350
Combine
1/4 C melted butter (marg. ok)
1 1/2 C Graham cracker crumbs
pat into 10x6 baking dish for a crumb crust
Combine
1 FULL cup (not level, really slop it in there ) Sour cream
1 Can Eagle Brand (NOT plain canned milk, the gooey sweet stuff)
1/4 C lemon juice (life lesson: remove the seeds from the juice separate first, otherwise you'll be digging around in a bowl of sour cream and Eagle Brand for them )
Pour this over the crust
Then over all THAT, pour one can of pie filling (I SAID it was evil, you've gotten this far, just keep going ). Cherry and Blueberry are both good...the actual recipe called for apple, which my family gave a resounding to
Bake at 350 for 20-25 min (if you put it in with your dinner or right when you take dinner out it'll be ready right about the time everyone starts coming into the TV room going, "Isn't there any DESSERT?!?!? ") You can have it hot, warm, or cold.