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02-17-2009, 11:06 PM | #1 |
Rose Garden
I am the mountain. I am not the storm and the storm is not me. -Ian Cron
Join Date: Mar 2005
Posts: 28,913
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All you bread revolution girls - are you still making bread this way?
Just curious. I have finally decided to give this a try in the next few days -- before grocery shopping day Call me slow or something. .
I am jumping right in with the ww sandwich bread as the main thing we do with bread is make sandwiches for dh to take to work and we don't use much white flour (which means I have very little in the house ). Just wondering if anyone is still doing this and if they are still happy with the process
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~Spring always comes after winter~ 2 Corinthians 4:16 “ Therefore we do not lose heart. Though outwardly we are wasting away, yet inwardly we are being renewed day by day. ” |
02-17-2009, 11:27 PM | #2 |
Rose Trellis
Join Date: Jul 2005
Location: Alberta, Canada
Posts: 1,985
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Re: All you bread revolution girls - are you still making bread this way?
Yes, every week, at least... (A new batch, I mean... fresh bread every day or two) And I JUST (as in 2 minutes ago) ordered the book so I can try a bunch of the variations... Mmmmmm.... So yummy...
Heather
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[CENTER]Heather Loving wife to David (m. August 2000) Homeschooling mama to my sweet girl, Faith Olivia (b. October 2004) my treasure, Bereket Samuel Mekonen (b. March 2007, adopted from Ethiopia in August 2013) and my amazing boy, Thomas Aidan (b. April 2007) Missing 4 I never knew... And now expecting #4! EDD April 17, 2018 Our Adoption Story |
02-17-2009, 11:28 PM | #3 |
Rose Trellis
Join Date: Jul 2005
Location: Alberta, Canada
Posts: 1,985
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Re: All you bread revolution girls - are you still making bread this way?
Oh, forgot to say I wasn't nuts about the WW sandwich bread, but I really like the bran enriched white... just sub 3/4 cups of wheat bran for the flour in the "half" recipe (3 cups water, 1.5 T salt, 1.5 T yeast, 3/4 cups bran, 5.75 cups flour). Still has that "light" taste, but more fibre.
Heather
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[CENTER]Heather Loving wife to David (m. August 2000) Homeschooling mama to my sweet girl, Faith Olivia (b. October 2004) my treasure, Bereket Samuel Mekonen (b. March 2007, adopted from Ethiopia in August 2013) and my amazing boy, Thomas Aidan (b. April 2007) Missing 4 I never knew... And now expecting #4! EDD April 17, 2018 Our Adoption Story |
02-18-2009, 05:58 AM | #4 |
Guest
Posts: n/a
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Re: All you bread revolution girls - are you still making bread this way?
Oh yeah! We love it here. In fact, I'm considering selling it because "specialty" bread is so uncommon in Malaysia. My dh has been encouraging me to do it... maybe I'll get a new oven out of it
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02-18-2009, 06:06 AM | #5 |
Deactivated
Peace be with you.
Join Date: Mar 2005
Location: the sweet sunny south
Posts: 15,346
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Re: All you bread revolution girls - are you still making bread this way?
Is the 5-minute-a-day bread the same as the bread revolution? I've been making the 5-minute-a-day basic recipe bread for about a month or six weeks or something now. My husband pretty much thinks he has died and gone to heaven.
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02-18-2009, 01:27 PM | #6 | |
Rose Garden
I am the mountain. I am not the storm and the storm is not me. -Ian Cron
Join Date: Mar 2005
Posts: 28,913
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Re: All you bread revolution girls - are you still making bread this way?
Quote:
__________________
~Spring always comes after winter~ 2 Corinthians 4:16 “ Therefore we do not lose heart. Though outwardly we are wasting away, yet inwardly we are being renewed day by day. ” |
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02-18-2009, 02:41 PM | #7 |
Rose Garden
previously mlrowley
Join Date: Mar 2005
Location: NW WA
Posts: 17,955
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Re: All you bread revolution girls - are you still making bread this way?
We are! I just bought a larger jar for storing. Mine is starting to get a sour flavor. It is so nice to have fresh bread.
I like the ww. It is a little heavy but still very yummy.
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Michelle wife to Tom ('95) Momma to: DD (A) 21 and her DH (YM) 21 DS (T) 19 DD (C) 17 '07 DS (N) 14 Save Save
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02-18-2009, 02:45 PM | #8 |
Guest
Posts: n/a
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Re: All you bread revolution girls - are you still making bread this way?
i've made two batches. or maybe three anyway, the last one i added in herbs. YUMMY!!!
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02-18-2009, 02:59 PM | #9 |
Deactivated
Join Date: Mar 2005
Posts: 6,703
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Re: All you bread revolution girls - are you still making bread this way?
I think I'm on my 3rd or 4th huge batch. We it!
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02-18-2009, 03:01 PM | #10 |
Rose Garden
AKA mama2madj
Join Date: Mar 2005
Location: Grand Rapids, MI
Posts: 15,078
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Re: All you bread revolution girls - are you still making bread this way?
I think i need to check into this more
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03-21-2009, 10:19 AM | #11 |
Administrator
"air-mannah Leen-dah" it means Sister Linda in Spanish
Join Date: Mar 2005
Posts: 51,861
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Re: All you bread revolution girls - are you still making bread this way?
I do the WW sandwich bread. I make one loaf at a time, but even that way, it is still sooo easy.
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My pages: Why Not Train A Child? and the FB Page as well as @WhyNotTrain on Twitter Read about how my husband was Pulled From The River By God |
03-21-2009, 11:27 AM | #12 |
Rose Garden
Join Date: Oct 2005
Location: San Antonio, TX
Posts: 16,861
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Re: All you bread revolution girls - are you still making bread this way?
Somebody take pity on the late-comers (and those too lazy to search ) and name this book?
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Bonnie, part Vulcan, wibbly-wobbly timey-wimey sexy-wexy USAF wife of 20 years to G
Mom to Nathan (12.5), Nora (10.5), Katie (7.9) and Ev (4.5!!) Mauka & Makai 12/29/08 Occasional "Dorm Mom" to M the wonder student |
03-21-2009, 11:31 AM | #13 |
Administrator
"air-mannah Leen-dah" it means Sister Linda in Spanish
Join Date: Mar 2005
Posts: 51,861
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Re: All you bread revolution girls - are you still making bread this way?
I don't have the book, but it has something to do with Artisan bread in 5 minutes a day.
__________________
My pages: Why Not Train A Child? and the FB Page as well as @WhyNotTrain on Twitter Read about how my husband was Pulled From The River By God |
03-21-2009, 11:38 AM | #14 |
Rose Garden
I am the mountain. I am not the storm and the storm is not me. -Ian Cron
Join Date: Mar 2005
Posts: 28,913
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Re: All you bread revolution girls - are you still making bread this way?
I haven't been very successful with this My first batch was and everyone was thrilled but now for some reason everything tastes salty I don't know why. I even bought white wheat and made it with that
__________________
~Spring always comes after winter~ 2 Corinthians 4:16 “ Therefore we do not lose heart. Though outwardly we are wasting away, yet inwardly we are being renewed day by day. ” |
03-21-2009, 11:52 AM | #15 | |
Rose Garden
Join Date: Oct 2005
Location: San Antonio, TX
Posts: 16,861
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Re: All you bread revolution girls - are you still making bread this way?
Quote:
__________________
Bonnie, part Vulcan, wibbly-wobbly timey-wimey sexy-wexy USAF wife of 20 years to G
Mom to Nathan (12.5), Nora (10.5), Katie (7.9) and Ev (4.5!!) Mauka & Makai 12/29/08 Occasional "Dorm Mom" to M the wonder student |
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