Ds does not tolerate uneven texture in his baked goods. I have made many a healthy cookie, muffin, or other bread-like food that was declared "too oaty" meaning too hearty, I guess.
I would love to try this morning glory muffin recipe, but I'm wondering if I could purée the carrot and apple instead of chopping and also if I could grind the dry ingredients. What do you think? Will it still make a muffin?
http://paleocomfortfoods.com/recipes...glory-muffins/
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Mert
~Helpmate to my best friend, patient listener, fav photographer & music man since 2002
~Homebirthing, biblical feast celebrating, hsing, play-at-home-momma to my 8yo math wizard, baseball player, and budding musician/percussionist