Quote:
Originally Posted by mamahammer
The main difference is that she has more ways of disguising veggies/fruits other than just pureeing, so that opens up a variety of new recipes. I really like the recipes in Sneaky Chef, but I *love* the layout of Deceptively Delicious. We were just eating pumpkin doughnuts this morning...
|
Thanks... and we're trying the Tuna Salad on pg 112 for dinner tonight
The pureeing is great for me right now b/c Jude (7mos) can eat the purees & I can also use them in recipes