Re: Summer Canning and Food Preserving 2017
Thank you! I would love to be able to do it with less sugar. I use the Ball Blue book but hate that most of the recipes are more sugar than fruit and so, haven't done much jams in ages. Do you use a ratio of fruit to sugar?
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Michelle
wife to Tom ('95)
Momma to:
DD (A) 21 and her DH (YM) 21
DS (T) 19
DD (C) 17
'07
DS (N) 14
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