This is one recipe that is a tradition in our house, its called Christmas morning wifesaver, but its super good to be made if you ever have guests over, prepared night before and baked in the morning.
16 White bread, with crusts removed. 16
Ham slices(pkg. sliced ham works well)
Sharp cheddar cheese, sliced
6 Eggs 6
1/2 tsp. ea Salt & Pepper 2 mL ea.
1/2 tsp. Dry mustard 2 mL
1/4 cup Minced onion 50 mL ( I use green onion here, as it works just as well and I like it)
1/4 cup Green pepper, finely chopped 50 mL
1 to 2 tsp Worcestershire sauce 5 to 10 mL
3 cups Whole milk 750 mL
dash Hot pepper sauce dash
1/4 lb. Butter 125 g
Special K or Crushed Corn Flakes
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In a 9" by 13" buttered, glass baking dish, put 8 pieces of bread. Add pieces to cover dish entirely. Cover bread with slices of ham. Lay slices of cheddar cheese on top of ham and then cover with slices of bread to make it like a sandwich. In a bowl, beat eggs, salt and pepper. To the egg mixture add dry mustard, onion, green pepper, Worcestershire sauce, milk and hot pepper sauce. Pour over the sandwiches, cover and let stand in fridge. overnight.
In morning, melt 1/4 lb butter, pour over top. cover with special K or crushed corn flakes. Bake, uncovered, 1 hour at 350°F [180°C] Let sit 10 minutes before serving.
soooooo good. been making it for a few years now.