I believe Bragg's is soy as well. Coconut aminos work but I feel like i use almost twice as much.
Found this, it uses aguafaba as a binder.
http://alittleinsanity.com/soft-glut...-bread-recipe/
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---------- Post added at 12:41 AM ---------- Previous post was at 12:39 AM ----------
My GF bread is dense, but I don't feel like the bread maker makes it tough. I do activate the yeast and add a quarter teaspoon more than the original recipe. Also I use the extra rise option.
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