[tempus vernum]

Originally Posted by MidnightCafe

Buttermilk definitely has carbs, as does milk, and what most people call "cream," which is generally half & half.

Heavy cream is different and does not carbs or protein...though, I believe in very large quantities, cream would end up having some small amount of measurable carbs. I don't think butter would have any amount of measurable carbs, even in great quantity.

So I researched and it actually contains .42 g of carbs which are unnecessary to report. it also contains .02 sugars

To me that is unmeasurable but in large quantities you would add carbs heavy cream isn't something we buy so it doesn't matter to me but I became curious as I what happened to the carbs in the liquid and googled nutritional contents now it makes sense to me because gaps allowed no sugars but honey

I use mostly coconut oil and little butter