[Singingmom]

Actually, it was Chef Pisghetti.

My dd was playing at pbskids .org and found a recipe and printed it out. There is no way she would have been excited about garbanzo bean burgers if I had made them for dinner on my own. But she loved these and they were a hit with everyone else, too.

I liked baking them instead of cooking them in the skillet like I've always done with bean burgers...usually they stick and fall apart when I try to flip them. Baking them got them lightly browned on the underside, and that's the side I presented on the bun.

(I doubled the recipe and made 9 burgers...I could only use egg yolks, so I added some olive oil and used less bread crumbs. I'll experiment with some spices next time...What would you bind it with to make it vegan?)

Here's the recipe...maybe you could help your child stumble across it too!

http://pbskids.org/curiousgeorge/printables/recipe.html