With ground beef you can make tacos, meatballs of all varieties, chili, sloppy joes, lasagna, spaghetti, shepherd's pie, cabbage rolls, stuffed squash, and, of course, hamburgers...
With a cheap steak cuts you can make fajitas, stroganoff, stir fry, beef kabobs, steak salad...
With roast cuts you can make pot roast, beef stew, brisket, London broil, roast beef au jus...
And, of course, there's always grilled/broiled steak
---------- Post added at 02:16 PM ---------- Previous post was at 02:15 PM ----------
Ooh, and I have a great recipe for beef heart, if you want it.