Re: Pumpkin latte?
This is the one I use. I don't like full strength PSL, I am a one-pump girl, so I like this one that doesn't use syrup.
Blend in blender:
1 c. milk (I use vanilla soy milk that is sweetened already)
1/2 tsp. cinnamon
1/2 tsp. pumpkin pie spice
2-3 tbs. pumpkin puree
1 tsp. vanilla
sweeten to taste (sugar or agave)
Warm on stove for best results, then combine with coffee or espresso
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