Canning pears are probably not as pretty and uniform.
I would make pear cobber/crisp with them, maybe find a muffin recipe or something, and freeze the extra baked goods. I wouldn't can them, either. I'm not crazy about canned fruit.
But, this is how you'd do it. It's much simpler than you'd think but you do need to focus while you're doing it.
https://www.hgtv.com/outdoors/garden...w-to-can-pears