Re: Canning newbie, help me buy my equipment
For now, I only plan to do jams and tomatoes. We don't like anything else canned. Eventually, I might want to can soup for preparedness but definitely not in the next two years. I have tons of freezer space so I freeze veggies and soups.
My biggest thing right now is the size of the element. I need to go measure it and check against that SS water bath canner.
Last edited by Soliloquy; 05-20-2014 at 05:37 AM.
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