Quote:
Originally Posted by Punkie
Beans are fantastic in a pressure cooker. They cook quickly and end up with a lovely texture (not mushy, like cooking for a long time can do.) Some recipes require a pressure cooker for making things like sticky rice for rice balls. You can also make less expensive cuts of meat very quickly. Chuck roasts, stew meat, etc., become tender in very little time in the pressure cooker.
|
ooooohhh i've been trying to find ways to make cooking my beans easier!! they always seem come out wrong