Quote:
Originally Posted by ViolaMum
My pizza stone lived in the bottom of the oven. It was big and heavy, and I get lazy so I left it in there. Eventually it cracked down the middle. It was never dropped, but I suppose pans could have been slammed down a little too hard on it when it was hot. That's the second one in 15 years, I think? I'm hoping the steel has more longevity.
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I can't imagine what would hurt a steel. I have accidentally dropped my in the snow after pulling it out of a hot oven when it was frogotten and it was fine.
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