Cottage Cheese Jello Salad
1pkg lime jello
1 C water (note this is only 1 cup instead of the 2 called for on the Jello Package)
Dissolve Jello in boiling water and put in fridge until partially set (very thick but not quite solid)
1 C of whipping cream
1/4 cup powdered sugar
Whip cream in sugar until cream is stiff
1 C cottage cheese
1 small can of crushed pineapple, very well drained
Fold whipped cream, cottage cheese and pineapple into thickened jello. Transfer to intended serving dish. Set overnight.
Oh by the way, yes my family is/was Lutheran