Quote:
Originally Posted by HummusDip
The white sauce sounds so ridicuously easy, that I cannot believe I payed $2.50 for a jar of shwag tonight for our alfredo, when I have ALL of those ingredients that you listed here.
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Oh, I know! That's why I made it, b/c I had everything on hand. It was yum, too - everyone had seconds and then dh discovered it the next day (he wasn't there for dinner) and was like, wow, this is good! Soooo easy, too.