Peaches can both canned in water.
You just have to make sure you have a good recipe, and I think we added a bit of lemon juice to each jar. I'm sure pears would be similar.
For berries you could always freeze them, if you have a chest freezer. We freeze lots of berries, we put them on cookie sheets to freeze and then dump them into freezer bags after they're frozen (so they don't mush together.)
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