Re: Is This Cake Ruined?
All the liquid and leavening were scaled properly in Plan to Eat, so they were increased by 1.5.
I have used too much liquid in cake before, and that has produced a weird shape and falls a bit. These look nice and evenly baked. They are flat, though. Usually, I have to level it a bit. Since I don't have a dome to cut off, I can't taste it.
I hope you are correct!
Ganache fixes everything anyway, right?
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