08-09-2017, 09:48 AM
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#15
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Rose Garden
Butterfly on my face :)
Join Date: Mar 2010
Location: Louisiana
Posts: 6,955
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Re: Natural consequences (funny story)
Quote:
Originally Posted by ViolaMum
While we're on the subject of Chocolate Bread I made this today. It's NOT a cake! The dough itself, without all the added chips and glaze, is a lovely, soft yeast bread with a subtle chocolate flavor. (I used Special Dark cocoa for this, which is more intense than regular cocoa.) Add the filling and it's a decadent treat.
FYI, I skipped the sponge step and just used added that amount of yeast to the second step. The initial rise took longer than 1 1/2 hours, but it was a cool-ish day here, too. The sponge would probably give a more complex flavor along with a slightly faster rise, but isn't necessary.
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This bread sounds dreamy!! Gotta get more cocoa powder and then I'm doing it!
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Former Chemist
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