Quote:
Originally Posted by curlymopmom
One batch of pickles smelled good. The other two smelled off, so I threw them out. My green beans seem fine. One was moldy, one not.
Is the water supposed to be cloudy-ish? I wish I knew someone around here who did this so I could know what's normal. I am to try this stuff.
|
My water is always cloudy, I've always assumed it was all the salt. Sorry the pickles didn't all turn out, I've found they are one of the trickiest things so far.