Quote:
Originally Posted by iplsmama
You know it doesn't bother us because we are used to it but our bread was very sourdoughy. Did you have that problem?? I don't guess it's a problem but my friends came over the night I made homemade pizza and they couldn't eat it it was so sour. I thought it was delicious . Anyone have any suggestions??
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they do say that it is a "lazy" sourdough method... the more you let it stay in the fridge the more taste it will have. I love it.
I think you might have to change friends.... keep the dough