Do you think I could do this with palm oil? It's similar in consistency (a little softer) than coconut oil - more like crisco. We are off coconut oil for the month to see if its causing problems for Luke.
It sounds so so yummy. The first thing I thought was . ..ooh, I could put some cashews in their and have chocolate covered cashews
although I already do that with grain sweetened chocolate chips but I like the freezer thing