Re: Yummy Variation on Fudge Brownies
Here's another one:
Make a 9x13 pan of brownies using 1 cup flour and 4 eggs to produce a sturdy brownie. (I may have posted this elsewhere with different proportions, but this worked out the best.) Fold in 1 cup unsweetened fresh or frozen raspberries just before pouring into the pan, then stud the top with 1 more cup raspberries. Bake as usual. YUM.
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Wife to John, December 18, 1999 ~ Mother to Sophia, March 13, 2004 ~ Mother to Eva, June 10, 2006 ~ Mother to Matthew, December 21, 2009 ~ Though my father and mother forsake me, the Lord will lift me up.
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