i've been making my way there again....about 90 percent worth....
if you want another accountability partner i'll join
i just made a twist with the donut holes....
i didn't have almonds....or dates....
so this is what i did....
ground cashews....didn't soak them or anything
dried, low sulfer, low sugar pinepaple ground up
mix together....
add the coconut and lots of vanilla
then instead of dates i added agave nectar....
i rolled them up and stuck them in the fridge....
i ate the dough and omy...it was heaven...it was really different and tasted like this sugary sweet gooey cookie mix....
my dh says he likes the others better....
they were gone in 2 days and i made a ton!
so try that one out too.....
substitue the almonds with the cashews
and the dates with the agave nectar
and i don't roll mine with the coconut....
also..i've been eating raw sushi every single day...
i mix cauliflower in my vitamix and substitue it for my rice....
add carrots/cucumbers and huge chunks of avacados .... YUM
that's it for now....