Oh my goodness, get some coconut oil.
Simon just woke up, so I only have a minute. I probably won't get to it until next week because we'll be gone this weekend and tonight I have to pack, but in my book The Healing Power of Food there are PAGES of benefits to CO. It is even being investigated for an anti-HIV medication because it's antiviral properties are so good.
I had a cold sore starting and I put some CO on and it was gone in two days.
It really helps w/ weight loss.
ALL the studes that were done decades ago that showed heart disease from coconut oil were done using 100% hydrogentated coconut oil, which is chemcally altered coconut oil, not natural coconut oil.
Natural, God-made saturated fat is not bad for you but is very, very necessary for your health. Anti-cancer, anti-depression, on and on.
You want virgin coconut oil, preferably organic. It is cheaper online than in the stores, but stores often have good sales. I don't buy refined coconut oil. I haven't done enough reading on it.
We do use it for our eggs. I had to get used to it, yes. Some brands have more coconut flavor than others. I know really like my eggs cooked in CO. Whenever I saute anything, I put a little CO and a little butter or olive oil in the pan.
There are books on coconut cookery that document the research on this. I used to be a low-fat fanatic, too. Looking back, I was in rotten health (not acute infections or anything, just not eating the way God created food and having all kinds of cravings) One of the mainy reasons I know that this is how God wants me to eat is that I am eating whole, natural foods, closer to the way people at hundreds and thousands of years ago, I'm eating as much as I want and not feeling deprived, and I've lost over 20 pounds doing it.
more later when I have time.