Re: Dehydrated Foods
I just finished my 2nd load of tomatoes yesterday. (Borrowed my IL's 5 rack Excalibur) I hadn't really though about trying anything else. Well, I did some mulberries earlier in the summer...too much work for a little tiny bagful at the end.
Don't have much in the way of recipes, but I will say that dried tomatoes whirred in the blender with some balsamic vinegar, olive oil and water makes a yummy dressing!
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