Love the recipes! I have a ton of questions. I hope you don't mind, dear queen of GF freezer meals.
So how do you freeze the larger cuts of meat? Do you season the meat and then add the rest of the ingredients to the bag and then freeze? Do you cook any of it before putting it in to the freezer bags? Do you take it out of the freezer the day before to thaw in the fridge?
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CHARLA
Married to Nick, 31 yrs
Mom to Nathan and his wife Abby,
and Hope Elizabeth, dancing for eternity
with babies: Micah Noel, Grace Anna, Andrew David
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