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Old 09-19-2014, 03:23 PM   #62
sprout
Rose Garden
 
 
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Default Re: Summer Canning 2014

completed....grape jam, corn, peaches

in process of finishing up...spaghetti sauce, salsa, green beans

need to get started...apple sauce and pie filling. I might do some apple butter. I have four five gallon buckets, one cooler, and three totes full of apples.

I also just picked all of our sweet pumpkins. I am thinking bread and pie filling.

I also need to work up a full box of zucchini into bread.

I started canning in late July...you would think I would be "more finished". I just bought more jars and picked the apples today. OH, we also got some pears, but I think we will just eat those.

by the time I finish it should be hunting season.
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