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Old 07-08-2014, 01:50 PM   #4
Dovenoir
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Join Date: Jul 2010
Location: Cincy, OH
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Default Re: Preserving fruit without added sugar?

We always made freezer preserves with only a little citric acid. Peaches, pears, blackberries, raspberries, and apples (chunky applesauce) We'd mash berries into the container so we'd have syrup when we thawed them for various uses.
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