I'm a major wanna be
. I LOVE raw veggies and spreads and such, as well as smoothies. I get discouraged by the prep though... that's what gets me. What's funny is my kids will eat any of that stuff that I make. They love green smoothies. My hubby is the only one I'd have to cook something for.
I've decided to add more and more raw to my diet and work up that way. I'm going to start with raw before noon. Then work up to raw before dinner... and so on. The recipes in this thread look AMAZING!!! I can't wait to make them!! I had a green smoothie about an hour ago, and I seriously feel like I took a happy pill. It's so weird. Good weird
.
Question about the flax crackers:
Doesn't dehydrating them at 200 degrees in the oven make them non raw? I thought the cut off was 116? Or is it that if you leave the oven slightly ajar the flax crackers don't actually make it to that temperature?