We have homemade Qdoba pretty regularly. I make all the choices and everyone their own burrito, rice bowl, or salad. I usually use chicken but pork shoulder roasts were on sale for so cheap that I couldn't pass them up. I don't really like pork but I did like this recipe:
https://www.gimmesomeoven.com/instan...omment-1577735
I didn't have orange or lime juice so I subbed lemon juice for both.
---------- Post added at 09:06 PM ---------- Previous post was at 09:04 PM ----------
Today I made potato corn chowder. Made enough for two nights plus probably lunch.
I need to get really serious about making lots of hearty soups and chowders. My plan for this ski season is to bring thermoses full of soup.