Re: Conversion to Pullman Pan?
A standard bread pan is 8 X 4 inches. (The 9 X 5 ones are for meatloaf and quick breads.) A 16 inch pan would use two loaves worth of dough from any regular ol' recipe. I had to google what a Pullman pan was but I think they're similar to the straight sided professional loaf pans I have. Mine are 8 inches long but look very similar and they did come in other sizes. I just went with 8 inch because it was easier to manage.
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~Iarwain
Student midwife and Mama to the amazing half-dozen:
Hacker - 18
The Mad Scientist - 18
Princess - 15
Lemur - 12
Noodle - 9
... and little miss Rosebud - age 6
Last edited by Iarwain; 08-01-2012 at 04:17 PM.
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