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Old 04-08-2008, 08:27 AM   #5
Grover
Rose Garden
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Default Re: flapjack--Granola???

Quote:
Originally Posted by Iarwain
Sounds yummy! And easy! I like the flexible ingredients. I bet it would double nicely too (or else it'll be gone in less than 10 minutes in my house). Do you press it into the pan or just spread it out evenly? Since I'm not totally sure on the difference between what you call flapjack and what we call granola bars in the US that would help me know how it's supposed to turn out.

I love your conversions from metric.

doubles up great btw,we have a large family too . and just press lightly

Im serving anything left over as a topping over our rhubarb and splashing yogurt on top.Im hoping the kids have left some!!
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