I can jams, jellies, and preserves to sell at a weekly farmer's market, so I make a lot of stuff that never ends up on my family table. However, what I am planning for home this summer is.....
Spaghetti Sauce
Field Peas
Salsa
Pickles
Strawberry Preserves
Peach Butter
Fig Preserves
Watermelon Rind Preserves
Blueberry Peach Jam
Peaches are just coming in and dewberries are finishing up with blackberries still to come. I'd love to get enough blackberries to put up filling for pies and cobblers in the winter, but we will have to see. I need to find time to pick strawberries as they are ripening now too.
I would love for you to share plans and recipes for your canned goods as you decide what you are putting up this summer.