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geegee
12-21-2009, 08:39 AM
My DH and I made a pad thai recipe from the food network over the weekend.The sauce was Tamarind,fishsauce and sugar.It didnt taste the same as what we had at the resteraunt.Any help?

bananacake
12-21-2009, 03:41 PM
Doesn't it usually have peanuts in it?

mamaKristin
12-21-2009, 05:31 PM
My pad Thai sauce is:
3 tbsp lime juice
3 tbsp fish sauce
2 tbsp ketchup
2 tbsp brown sugar
1 tbsp soy sauce
1 tbsp grated ginger
1 tsp sesame oil
and a dash of hot sauce

geegee
12-22-2009, 09:19 AM
Thank You Ill have to try that recipe.Sounds so good!By the way,Our Pad Thai has chopped peanuts sprinkled over the top but not in the sauce.

mamaKristin
12-22-2009, 09:23 AM
You are welcome....now I want Pad Thai too. :)

Meli
12-23-2009, 05:02 AM
The Pad Thai that I was taught to make by Thai cooks here in Thailand only has tamarind juice, sugar, and fish sauce in it :shrug3

Other ingredients in the recipe which will effect the flavour when all mixed together are: rice noodles, beam sprouts, tofu/meat, egg, pickled white radish, crushed peanuts, spring onion, dried shrimps, chilli powder, oil,salt and garlic.

geegee
12-23-2009, 08:38 AM
That sounds like the sauce we made but its not the sauce we were used to .Do they have any other sauce recipe that they use for the noodles?

Meli
12-23-2009, 06:07 PM
That sounds like the sauce we made but its not the sauce we were used to .Do they have any other sauce recipe that they use for the noodles?

I have found that "real" Thai food is a little different from Thai food in western Thai restaurants - they seem to tweak it for western tastes. That's the only recipe I have been taught so far.