Quiteria
10-13-2006, 10:14 AM
Ok, a looong time ago, when I was a child, my mom learned how to make this awesome, quick apple pie from a nutritionist...I think it was someone from WIC or University Coorperative Extension, or something like that--free to the community. It was in AZ.
Anyway, the recipe was to put apples into the pie pan, then mix up a batter and pour it on top, kinda drizzle it everywhere. It was a thin batter, like pancake mix, and it baked into something crunchy, kind of more like animal crackers than cobbler. And it was very, very simple, like flour/water/sugar. :shrug
I think it was called Swedish Apple Pie, but all the recipies I can find online have more of a cake-like batter. I don't want apple cake or apple cobbler. I want apple pie. And that old recipe, was crunchy enough that it did pass as pie.
So, any ideas? Anyone heard of this? I saw another recipe for something called Swiss Apple Pie, but still not the one I had. :scratch Help?
Anyway, the recipe was to put apples into the pie pan, then mix up a batter and pour it on top, kinda drizzle it everywhere. It was a thin batter, like pancake mix, and it baked into something crunchy, kind of more like animal crackers than cobbler. And it was very, very simple, like flour/water/sugar. :shrug
I think it was called Swedish Apple Pie, but all the recipies I can find online have more of a cake-like batter. I don't want apple cake or apple cobbler. I want apple pie. And that old recipe, was crunchy enough that it did pass as pie.
So, any ideas? Anyone heard of this? I saw another recipe for something called Swiss Apple Pie, but still not the one I had. :scratch Help?