I finally made raw vegan pizza

[ShangriLewis]

I'm sorry I didn't get any pictures.

But, it was really good. I didn't get all the sundried tomatoes blended up and it ended up being like chunks of pepperoni. It's strange, but it tasted a lot like pepperoni pizza. It's kept well in the fridge. I plan to make it once a week! So, I should be able to get some pics next time. I did have to keep an eye on the buckwheat while I was sprouting it. But, it wasn't too much work.

[lumpofclay]

Glad it was good! Can't wait for a picture! :)

[my3babes]

sounds yummy, what is the crust made of?

[Mrs. Potatohead]

Can you give us a recipe??? :yum

[iplsmama]

yes, recipe, please???!!! :mrgreen

[ShangriLewis]

It's from Alissa Cohen's book. I didn't write down the recipe. But, maybe it's on her message boards.

I used the calzone dough. It was sprouted buckwheat, flax seeds and some spices. I know curry was in there.

The cheese was made from raw cashews. The cheese was so good once it was "cooked".

The sauce was her marinara sauce.